Indulge your senses with this delightful Pear-Cranberry Cobbler, a perfect dessert to warm your heart and satisfy your sweet tooth. This vegetarian-friendly recipe allows you to enjoy the rich flavors of juicy pears paired with tart cranberries, creating a beautifully balanced treat. Ready in just 45 minutes, it’s ideal for a cozy family gathering or a special occasion.
The cobbler features a wholesome topping made from steel-cut oats and whole-wheat flour, which adds a deliciously nutty flavor and a satisfying texture. With a hint of ground ginger, each bite offers a wonderful warmth that complements the natural sweetness of the pears perfectly. This dish not only pleases the palate but is also a healthier alternative to traditional desserts, clocking in at just 244 calories per serving.
Whether you use fresh or frozen cranberries, this recipe is incredibly versatile and forgiving, making it easy for both novice and experienced bakers alike. Impress your guests with individual servings baked to golden perfection in charming ramekins. Serve it warm, and enjoy the delightful aroma filling your kitchen as it bakes. Treat yourself and your loved ones to the comforting flavors of this Pear-Cranberry Cobbler—it’s sure to become a new favorite!
