Indulge your senses with our delightful Pear Parkin Pudding, a heartwarming dessert that brings a taste of tradition right to your table. This vegetarian delight marries the rustic flavors of porridge oats and self-raising flour with the gentle warmth of ground ginger, creating a comforting dish that's perfect for sharing with family and friends.
As the pudding bakes, the sweet aroma of treacle and butter fills your kitchen, making it impossible to resist. Bursting with tender, juicy pears that melt into the rich batter, each slice is a harmonious blend of sweet and spiced goodness. Whether enjoyed on a chilly evening or as a centerpiece at a festive gathering, this dessert is sure to impress.
The addition of stem ginger adds a zesty kick, perfectly balanced by the syrup drizzled on top. Served with warm custard, each bite is a lovely contrast of textures—soft and luscious pudding paired with creamy custard. Not only is this Pear Parkin Pudding a surefire crowd-pleaser, but it also offers a substantial 685 calories per serving, making it a satisfying treat for any occasion.
So, gather your ingredients and get ready to create a dessert that not only nourishes the body but also warms the soul. Your loved ones are bound to fall in love with this classic dish that’s both simple to prepare and utterly irresistible!
