Looking for a delicious and hearty dish that's both comforting and fresh? This Penne with Ham and Asparagus recipe is the perfect balance of savory flavors and vibrant vegetables, making it an ideal choice for lunch or dinner. The tender asparagus and squash are roasted to perfection, bringing out their natural sweetness, while the creamy sauce made with heavy cream and Parmesan cheese adds richness and depth to every bite.
The combination of ham, peas, and penne pasta creates a satisfying meal that's packed with protein and flavor, and the roasted veggies give it a delightful earthy touch. It’s a dish that’s sure to impress guests or satisfy your cravings after a busy day. Plus, it comes together in just 45 minutes, making it an easy yet gourmet option for any occasion.
Whether you're cooking for family, friends, or just yourself, this Penne with Ham and Asparagus is a versatile and delicious choice that brings together the best of both hearty and healthy. Serve it with a generous sprinkle of Parmesan, and you’ll have a meal that’s both nutritious and indulgent. Perfect for busy weeknights or a weekend gathering, this dish is a true crowd-pleaser!
