Dessert

Peppermint-Chocolate Ice Cream Sandwiches

Name: Peppermint-Chocolate Ice Cream Sandwiches
Prep time: 22 min
Total time: 22 min
Yield: 10 servings
Ingredients: 20 chocolate wafers; 10 hard peppermint candies, crushed (about 1/4 cup); 1 teaspoon peppermint extract; 1 pint vanilla low-fat, no-sugar-added ice cream, softened

4 October 2026

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Total Time22 Mins

Serves10

Per Serving$0.43

Peppermint-Chocolate Ice Cream Sandwiches might be a good recipe to expand your dessert recipe box. One serving contains 168 calories, 2g of protein, and 7g of fat. This dairy free recipe serves 10 and costs 43 cents per serving. This recipe from My Recipes has 1 fans. It will be a hit at your Summer event.

Vegetarian Dessert Summer Chocolate

Ingredients:

For 10 servings

20 chocolate wafers
¼ cup 10 hard peppermint candies, crushed (about
1 teaspoon peppermint extract
1 pint vanilla low-fat, no-sugar-added ice cream, softened

Method:

1
Stir together ice cream and peppermint extract in a large bowl. Cover and freeze 30 minutes.
2
Spread about 2 tablespoons ice cream mixture onto 1 chocolate wafer; top with another wafer.
3
Place filled sandwich on a jelly roll pan lined with wax paper. Repeat procedure with remaining ice cream mixture and cookies. Cover and freeze 30 minutes.
4
Roll edges in crushed peppermint candies; freeze 3 hours or until firm. Wrap each sandwich in heavy-duty plastic wrap, and place in a heavy-duty zip-top plastic bag, if desired, for longer storage.

Adapted from My Recipes

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