Are you ready to impress your family and friends with a delightful seafood dish that’s both simple and elegant? Look no further than this Perfect Ten Baked Cod! With its buttery, golden crust made from melted crackers and a touch of fresh herbs, this recipe transforms a humble cod loin into a main course that shines on any dinner table. In just 35 minutes, you can whip up a flavorful meal that's perfect for lunch or a cozy dinner. Each serving boasts only 166 calories, making it a healthy yet satisfying option for those mindful of their diet.
The beauty of this dish lies not just in its taste but also in its ease of preparation. With minimal equipment—just a baking pan and a microwave—you can have a gourmet meal ready in no time. The cod is enhanced by a splash of dry white wine and zesty lemon juice, which infuse the fish with a bright, refreshing flavor. With a crispy topping and a delicate flaky texture, this baked cod will make you feel like a culinary expert in your own kitchen.
Perfect for all occasions, whether it’s a weeknight family dinner or a special gathering, this dish promises to impress. Garnish with fresh parsley and green onion for a pop of color, and serve with lemon wedges to elevate the dish even further. Dive into the world of home cooking with this delicious Perfect Ten Baked Cod recipe that will leave everyone asking for seconds!
