Indulge in the delightful world of Pine Nut Cookies, a treat that perfectly marries the rich, buttery flavor of unsalted butter with the unique aroma of ground fennel seeds. These vegetarian cookies are not only a delicious dessert option but also a wonderful way to impress your friends and family with your baking skills. With a preparation time of just 180 minutes, you can easily whip up a batch of 24 cookies that are sure to be a hit at any gathering.
What sets these cookies apart is the addition of pine nuts, which add a delightful crunch and a subtle nuttiness that complements the sweetness of the sugar and the warmth of the vanilla extract. Each bite is a harmonious blend of flavors and textures, making them a perfect accompaniment to your afternoon tea or coffee. Plus, with only 87 calories per cookie, you can enjoy these treats without the guilt!
The process of making Pine Nut Cookies is as enjoyable as eating them. From beating the butter and sugar to shaping the dough into a log, every step is a chance to engage your senses and create something truly special. So, gather your ingredients, preheat your oven, and get ready to bake a batch of these irresistible cookies that will leave everyone asking for the recipe!
