Pineapple Crisp

Vegetarian
Health score
1%
Pineapple Crisp
60 min.
10
286kcal

Suggestions


Indulge in the delightful sweetness of our Pineapple Crisp, a dessert that perfectly balances tropical flavors with a comforting crisp topping. This vegetarian treat is ideal for gatherings, serving up to 10 people, making it a perfect choice for family dinners or potlucks. With just 60 minutes of preparation and baking time, you can create a dish that’s sure to impress.

The star of this recipe is the luscious, well-drained crushed pineapple, which provides a juicy base that pairs beautifully with the rich, buttery topping. Each bite is a harmonious blend of textures, with the soft pineapple complementing the crunchy, cinnamon-infused crust. The aroma of baking cinnamon wafting through your kitchen will have everyone eagerly awaiting dessert.

Whether served warm with a scoop of vanilla ice cream or chilled as a refreshing end to a meal, this Pineapple Crisp is versatile enough to satisfy any sweet tooth. With only 286 calories per serving, it allows you to indulge without the guilt. So gather your ingredients and let your culinary creativity shine as you whip up this delightful dessert that’s sure to become a family favorite!

Ingredients

  • 1 teaspoon double-acting baking powder 
  • 1 cup brown sugar 
  • 0.5 cup butter melted
  • 40 ounce pineapple crushed drained canned
  • 1  eggs 
  • 1 cup flour all-purpose
  • 1 teaspoon ground cinnamon 
  • 0.5 teaspoon salt 

Equipment

  • bowl
  • oven
  • baking pan

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Spread well-drained pineapple into a 9x9 inch square baking pan.
  3. In a medium bowl, mix together flour, sugar, baking powder, salt and egg until smooth. Spoon mixture evenly over pineapple.
  4. Pour melted butter over mixture and then sprinkle with cinnamon.
  5. Bake in preheated oven for 40 to 45 minutes.
  6. Serve hot or cold.

Nutrition Facts

Calories286kcal
Protein3.46%
Fat30.08%
Carbs66.46%

Properties

Glycemic Index
22.2
Glycemic Load
7.01
Inflammation Score
-4
Nutrition Score
5.6100000065306%

Nutrients percent of daily need

Calories:285.52kcal
14.28%
Fat:9.87g
15.19%
Saturated Fat:6g
37.5%
Carbohydrates:49.08g
16.36%
Net Carbohydrates:47.16g
17.15%
Sugar:37.57g
41.75%
Cholesterol:40.77mg
13.59%
Sodium:245.47mg
10.67%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.55g
5.11%
Vitamin B1:0.22mg
14.41%
Vitamin C:10.67mg
12.93%
Selenium:6.43µg
9.18%
Folate:31.19µg
7.8%
Copper:0.15mg
7.68%
Fiber:1.92g
7.67%
Vitamin A:364.69IU
7.29%
Calcium:69.05mg
6.9%
Manganese:0.14mg
6.79%
Iron:1.19mg
6.64%
Vitamin B2:0.11mg
6.45%
Magnesium:22.73mg
5.68%
Potassium:193.01mg
5.51%
Vitamin B3:1.1mg
5.47%
Vitamin B6:0.11mg
5.39%
Phosphorus:42.65mg
4.26%
Vitamin E:0.34mg
2.3%
Zinc:0.28mg
1.86%
Vitamin B5:0.16mg
1.64%
Vitamin K:1.7µg
1.62%
Source:Allrecipes