Indulge in a delightful twist on traditional dessert with our Pineapple Grits Pie! This unique vegetarian treat combines the creamy richness of cream cheese with the tropical sweetness of crushed pineapple, all nestled in a buttery graham cracker crust. Perfect for gatherings or a special family dinner, this pie is sure to impress your guests and leave them asking for seconds.
What makes this recipe truly special is its unexpected use of quick-cooking grits, which lend a smooth texture and a subtle corn flavor that beautifully complements the pineapple. With just a handful of ingredients, you can whip up this delicious dessert in under an hour, making it an ideal choice for both novice and experienced bakers alike.
Each slice of Pineapple Grits Pie is not only a feast for the eyes but also a treat for the taste buds, boasting a harmonious balance of sweetness and creaminess. At only 153 calories per serving, you can enjoy this dessert guilt-free! Whether you're celebrating a special occasion or simply treating yourself, this pie is a delightful way to savor the flavors of summer all year round. So, roll up your sleeves and get ready to create a dessert that will become a cherished favorite in your home!
