Side Dish

Prosciutto and Parmesan Pinwheels

Name: Prosciutto and Parmesan Pinwheels
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 servings
Ingredients: 2 teaspoons prepared Dijon mustard; 5 ounces Parmesan cheese, thinly sliced; 5 ounces prosciutto, thinly sliced; 1 (17.5 ounce) package frozen puff pastry sheets, thawed

29 September 2026

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Total Time20 Mins

Serves8

Per Serving$1.60

The recipe Prosciutto and Parmesan Pinwheels can be made in roughly 20 minutes. For $1.6 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains about 13g of protein, 35g of fat, and a total of 486 calories. This recipe serves 8.

Side Dish Cheese

Ingredients:

For 8 servings

2 teaspoons prepared Dijon mustard
5 ounces Parmesan cheese, thinly sliced
5 ounces prosciutto, thinly sliced
17½ ounce package frozen puff pastry sheets, thawed

Method:

1
Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with nonstick oil spray.
2
Roll the thawed pastry out onto a flat surface.
3
Spread Dijon mustard to taste on the pastry sheets. Cover pastry with a layer of prosciutto, then cheese.
4
Roll the sheets, beginning at the long side.
5
Cut into 1 inch thick sections. Arrange the sections on the prepared baking sheet.
6
Bake 10 to 12 minutes.

Adapted from Allrecipes

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