Puff Pastry Valentine Cookies

Vegetarian
Health score
1%
Puff Pastry Valentine Cookies
60 min.
12
138kcal

Suggestions


Celebrate love and sweetness with these delightful Puff Pastry Valentine Cookies! Perfect for a romantic evening or a fun gathering with friends, these cookies are not only visually appealing but also incredibly easy to make. With a golden, flaky texture and a hint of nutty flavor from the blanched sliced almonds or coconut, each bite is a delightful treat that will leave your taste buds dancing.

Imagine the joy of cutting out heart-shaped cookies, brushing them with luscious caramel topping, and watching them transform into golden delights in the oven. The aroma that fills your kitchen as they bake is simply irresistible, setting the perfect mood for any celebration. Plus, with just a few simple ingredients and minimal prep time, you can whip up a batch in under an hour!

These cookies are not only vegetarian but also a guilt-free indulgence at just 138 calories each, making them a sweet treat you can enjoy without the worry. Whether you’re surprising a loved one or treating yourself, these Puff Pastry Valentine Cookies are sure to impress. So gather your loved ones, roll out the pastry, and let the baking magic begin!

Ingredients

  • tablespoons blanched almonds and sliced
  • tablespoons mrs richardson's butterscotch caramel sauce 
  • sheet puff pastry pepperidge farm®

Equipment

  • baking sheet
  • oven
  • wire rack
  • cookie cutter

Directions

  1. Thaw pastry sheet at room temperature for 30 minutes. Preheat oven to 400 degrees F.
  2. Unfold pastry sheet on lightly floured surface.
  3. Roll into 14x10-inch rectangle.
  4. Cut out 12 hearts, using a 3 1/2-inch heart-shaped cookie cutter.
  5. Place on baking sheet.
  6. Brush with caramel topping and sprinkle with almonds.
  7. Bake 10 minutes or until golden.
  8. Remove from baking sheet and cool on wire rack.

Nutrition Facts

Calories138kcal
Protein5.95%
Fat58.34%
Carbs35.71%

Properties

Glycemic Index
4.67
Glycemic Load
4.98
Inflammation Score
-1
Nutrition Score
2.5591304304645%

Nutrients percent of daily need

Calories:138.05kcal
6.9%
Fat:9.09g
13.99%
Saturated Fat:2.07g
12.92%
Carbohydrates:12.52g
4.17%
Net Carbohydrates:11.97g
4.35%
Sugar:3.12g
3.46%
Cholesterol:0mg
0%
Sodium:68.36mg
2.97%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.09g
4.17%
Manganese:0.15mg
7.4%
Selenium:5.09µg
7.27%
Vitamin B1:0.09mg
5.74%
Vitamin E:0.71mg
4.71%
Vitamin B3:0.94mg
4.69%
Vitamin B2:0.08mg
4.44%
Folate:17.25µg
4.31%
Iron:0.6mg
3.36%
Vitamin K:3.29µg
3.13%
Phosphorus:26.23mg
2.62%
Magnesium:10.22mg
2.55%
Copper:0.05mg
2.45%
Fiber:0.55g
2.21%
Zinc:0.18mg
1.22%
Calcium:10.39mg
1.04%
Source:Allrecipes