45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 20 persons
Weight Per Serving: 55g
Price Per Serving: 0.31$
230kcal
Nutrition
Calories: 230kcal
Protein: 5.08%
Fat: 46.67%
Carbs: 48.25%
Ingredients
- 0.5 teaspoon double-acting baking powder
- 1 cup butter
- 0.5 cup cocoa powder
- 4 eggs
- 1.5 cups flour all-purpose
- 0.5 teaspoon salt
- 1 teaspoon vanilla extract
- 0.5 cup walnut halves
- 2 cups sugar white
Equipment
Directions
- Melt the butter or margarine and mix all ingredients in the order given.
- Bake at 350 degrees F for 20 to 30 minutes in a 9 x 13 inch greased pan.
Nutrition Facts
Properties
Nutrition Score
4.1721739297652%
Flavonoids
Nutrients percent of daily need