Quick and Easy Pizza

Health score
5%
Quick and Easy Pizza
25 min.
12
889kcal

Suggestions

Quick and Easy Pizza: A Deliciously Wholesome Meal

Are you in the mood for a mouth-watering pizza but don't want to spend hours in the kitchen preparing it? Look no further! This Quick and Easy Pizza recipe is the perfect solution for your lunch, dinner, or even as a main course for a casual get-together. With a prep time of just 25 minutes and serving 12 generous slices, it's sure to satisfy the cravings of your entire household.

At only 889 kcal per pizza, this scrumptious dish is a relatively guilt-free indulgence. The caloric breakdown offers a well-balanced mix of macronutrients: protein (14.67%), fat (17.85%), and carbs (67.48%). This pizza is not only a feast for your taste buds but also a healthier option that won't leave you feeling weighed down.

The star of this recipe is the combination of zesty hot sausage roll and tangy tomato sauce, both bursting with flavor. Enhanced with crushed dried basil and oregano, this pizza boasts a delightful aroma and taste that will transport you straight to Italy. And let's not forget the gooey, melted mozzarella cheese that brings everything together, creating the perfect harmony of textures.

With minimal equipment required – a frying pan, baking sheet, oven, and a wooden spoon – this recipe is accessible to both beginners and seasoned cooks. So, gather your ingredients, preheat your oven, and let's get started on this Quick and Easy Pizza adventure!

Ingredients

  • ounce tomato sauce canned
  • 0.3 teaspoon basil dried crushed
  • pound hotdog buns hot bob evans®
  • pound hotdog buns hot bob evans®
  • 0.3 teaspoon oregano dried crushed
  • 12 inch uncook pizza crust prepared
  • ounce mozzarella cheese shredded

Equipment

  • frying pan
  • baking sheet
  • oven
  • wooden spoon

Directions

  1. Preheat oven to 450 degrees F. In a large skillet, over medium heat, brown the sausage until cooked through, using a wooden spoon to break up the sausage.
  2. Remove from heat and drain off fat.
  3. Place pizza crust on a large baking sheet. Stir together the tomato sauce, basil, and oregano.
  4. Spread tomato sauce evenly over pizza.
  5. Sprinkle cooked sausage evenly over tomato sauce and top with Mozzarella cheese.
  6. Bake 10-12 minutes or until cheese is melted and lightly golden.
  7. Cut into wedges to serve.

Nutrition Facts

Calories889kcal
Protein14.67%
Fat17.85%
Carbs67.48%

Properties

Glycemic Index
16.75
Glycemic Load
23.08
Inflammation Score
-2
Nutrition Score
13.817391297092%

Nutrients percent of daily need

Calories:888.66kcal
44.43%
Fat:17.5g
26.92%
Saturated Fat:8.26g
51.63%
Carbohydrates:148.9g
49.63%
Net Carbohydrates:143.81g
52.3%
Sugar:9.79g
10.87%
Cholesterol:14.93mg
4.98%
Sodium:1780.05mg
77.39%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:32.35g
64.71%
Iron:9.04mg
50.22%
Calcium:413.52mg
41.35%
Selenium:23.89µg
34.13%
Vitamin B1:0.42mg
28.05%
Manganese:0.45mg
22.4%
Fiber:5.08g
20.33%
Folate:74.25µg
18.56%
Vitamin B2:0.29mg
17.1%
Vitamin B3:3.37mg
16.85%
Phosphorus:148.48mg
14.85%
Vitamin B12:0.58µg
9.7%
Zinc:1.15mg
7.65%
Magnesium:24.26mg
6.07%
Copper:0.11mg
5.35%
Vitamin K:5.21µg
4.96%
Potassium:163.8mg
4.68%
Vitamin A:211.22IU
4.22%
Vitamin B6:0.07mg
3.69%
Vitamin E:0.52mg
3.48%
Vitamin C:2.31mg
2.8%
Source:Allrecipes