Vegetarian

Radish-Yogurt Dip and Pita Wedges

10 September 2026
Not yet ratedRate Recipe
Total Time45 Mins
Serves4
Per Serving$0.26
Photo coming soon
The recipe Radish-Yogurt Dip and Pita Wedges can be made in around 45 minutes. One serving contains 21 calories, 3g of protein, and 0g of fat. This recipe serves 4 and costs 26 cents per serving. It will be a hit at your The Super Bowl event. This recipe is liked by 1 foodies and cooks.

Ingredients:

For 4 servings

Method:

  1. 1

    Cut pitas into 6 wedges each.

  2. 2

    Combine yogurt, minced garlic, red wine vinegar, and black pepper in a small bowl. Stir in radish.

  3. 3

    Serve with pita wedges.

Adapted from My Recipes

Nutrition

Per serving

21kcal
Protein 3 g · 54.9%
Fat 0 g · 5.2%
Carbs 2 g · 39.8%
  • Saturated Fat0 g
    0% of daily needs
  • Sugar1 g
    1% of daily needs
  • Sodium14.9 mg
    1% of daily needs
  • Cholesterol1.3 mg
    0% of daily needs
  • Vitamin C1.6 mg
    2% of daily needs
Health At A Glance

From the full nutrient profile

Health score1out of 100
Glycemic index48low
Glycemic load0low
Inflammation−1anti-inflammatory
Cost$0.26per serving
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