Raisin Sour Cream Bars

Ingredients

• 1 teaspoon baking soda 
• 1 cup brown sugar packed
• 1 cup butter softened
• 2.5 tablespoons cornstarch 
• 3  eggs 
• 1.8 cups flour all-purpose
• 1 teaspoon ground cinnamon 
• 2 cups raisins 
• 1.8 cups rolled oats 
• 0.5 teaspoon salt 
• 1.5 cups cup heavy whipping cream sour
• 1 cup sugar white

Equipment

• bowl
• frying pan
• oven
• baking pan

Directions

1. Preheat oven to 350 degrees F. Grease and flour 9 x 13 inch pan.
2. Cook first six ingredients over low heat until well blended. Set aside to cool.
3. In a separate bowl, mix together brown sugar, oatmeal, baking soda, butter, flour and salt until crumbly. Press half of mixture into pan.
4. Pour cooked mixture over crust and crumble the other half of crust over the top.
5. Bake for 20 minutes.