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Sauces & Dips

Remoulade Sauce

24 September 2026
Not yet ratedRate Recipe
Total Time10 Mins
Serves5
Per Serving$0.60
Photo coming soon
Remoulade Sauce requires roughly 10 minutes from start to finish. This recipe makes 5 servings with 217 calories, 0g of protein, and 18g of fat each. For 60 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals.
Gluten FreeDairy FreeWhole30Sauces & DipsOnions

Ingredients:

For 5 servings

Method:

  1. 1

    Pulse all of the ingredients in a food processor until smooth.

  2. 2

    Pour into a covered container and refrigerate until ready to use.

Adapted from Foodnetwork

Kit For This Recipe

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Equipment used
Food processorShop
Nutrition

Per serving

217kcal
Protein 0 g · 0.9%
Fat 18 g · 84.6%
Carbs 7 g · 14.5%
  • Saturated Fat3 g
    19% of daily needs
  • Fibre0.5 g
    2% of daily needs
  • Sugar0.3 g
    0% of daily needs
  • Sodium520 mg
    23% of daily needs
  • Cholesterol14.9 mg
    5% of daily needs
  • Vitamin C2.9 mg
    4% of daily needs
Health At A Glance

From the full nutrient profile

Health score0out of 100
Glycemic index19low
Glycemic load0low
WW points7per serving
Inflammation−1anti-inflammatory
Cost$0.60per serving
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