Indulge in the delightful flavors of our Ricotta Tart, a perfect vegetarian dish that will impress your family and friends! This savory tart combines the creamy richness of ricotta cheese with the sharpness of cheddar, all enveloped in a flaky pastry crust. Whether you're hosting a brunch, a casual dinner, or simply looking for a delicious snack, this recipe is sure to be a hit.
Ready in just 35 minutes, this tart is not only quick to prepare but also offers a satisfying serving size of 12 portions, making it ideal for gatherings. With only 91 calories per serving, you can enjoy this delectable treat without the guilt. The combination of eggs, cheese, and a hint of salsa creates a harmonious blend of flavors that will tantalize your taste buds.
What makes this Ricotta Tart truly special is its versatility. You can serve it warm or at room temperature, making it a fantastic option for any occasion. Plus, it’s easy to customize—feel free to add your favorite herbs or vegetables to the cheese mixture for an extra burst of flavor. So, roll up your sleeves and get ready to create a dish that not only looks stunning but also tastes divine. Your culinary adventure awaits!
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