Roasted Chicken and Cranberry Croissants

Health score
11%
Roasted Chicken and Cranberry Croissants
15 min.
4
502kcal

Suggestions


Indulge in a delightful culinary experience with our Roasted Chicken and Cranberry Croissants, a perfect blend of savory and sweet that will tantalize your taste buds. This quick and easy recipe is ideal for lunch, dinner, or any time you crave a satisfying meal without spending hours in the kitchen. In just 15 minutes, you can create a gourmet dish that impresses family and friends alike.

The star of this recipe is the combination of creamy whipped cream cheese and zesty orange peel, which adds a refreshing twist to the classic croissant. Layered with tender, thinly sliced roasted chicken from the deli, each bite is a harmonious mix of flavors and textures. The addition of whole berry cranberry sauce brings a burst of sweetness that perfectly complements the savory elements, making this dish a delightful surprise.

Not only is this recipe quick to prepare, but it also offers a balanced meal with a caloric breakdown that includes a healthy dose of protein, fats, and carbohydrates. Whether you're hosting a casual gathering or simply treating yourself to a delicious lunch, these Roasted Chicken and Cranberry Croissants are sure to become a favorite in your recipe repertoire. So, gather your ingredients and get ready to savor a dish that’s as pleasing to the palate as it is to the eye!

Ingredients

  • 0.5 cup approx cream cheese spread (from 8-oz. tub)
  • 0.5 teaspoon orange zest grated
  •  croissants split
  • leaves boston lettuce 
  • 0.8 lb roasted chicken thinly sliced (from deli)
  • 0.5 cup roasted cranberry sauce whole (from 16-oz. can)

Equipment

  • bowl

Directions

  1. In small bowl, combine cream cheese and orange peel; blend well.
  2. Spread cream cheese mixture on cut sides of croissants.
  3. Layer bottom halves of croissants with lettuce and chicken. Top chicken with cranberry sauce. Cover with top halves of croissants.

Nutrition Facts

Calories502kcal
Protein22.71%
Fat43.17%
Carbs34.12%

Properties

Glycemic Index
16.75
Glycemic Load
16.5
Inflammation Score
-7
Nutrition Score
14.183478288029%

Flavonoids

Cyanidin
0.04mg
Delphinidin
0.01mg
Pelargonidin
0.01mg
Luteolin
0.01mg
Kaempferol
0.01mg
Myricetin
0.94mg
Quercetin
1.25mg

Nutrients percent of daily need

Calories:501.66kcal
25.08%
Fat:23.84g
36.68%
Saturated Fat:12.17g
76.05%
Carbohydrates:42.4g
14.13%
Net Carbohydrates:40.34g
14.67%
Sugar:18.59g
20.66%
Cholesterol:119.57mg
39.86%
Sodium:416.83mg
18.12%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:28.23g
56.45%
Selenium:34.09µg
48.7%
Vitamin B3:8.04mg
40.21%
Vitamin A:1241.06IU
24.82%
Phosphorus:229.55mg
22.95%
Vitamin B6:0.4mg
19.97%
Vitamin B1:0.29mg
19.2%
Folate:65.79µg
16.45%
Vitamin B2:0.28mg
16.43%
Vitamin K:16.86µg
16.06%
Iron:2.52mg
13.99%
Vitamin B5:1.34mg
13.41%
Manganese:0.25mg
12.52%
Zinc:1.76mg
11.74%
Potassium:308.05mg
8.8%
Fiber:2.06g
8.23%
Magnesium:29.69mg
7.42%
Calcium:72.05mg
7.2%
Vitamin B12:0.34µg
5.63%
Vitamin E:0.83mg
5.55%
Copper:0.11mg
5.29%
Vitamin C:1.36mg
1.65%