Ready to tantalize your taste buds with a deliciously simple and versatile Roasted-Garlic Herb Dip? This mouth-watering dip is the perfect addition to any antipasti, starter, snack, or appetizer spread. Not only is it incredibly flavorful, but it's also packed with vegetarian, vegan, gluten-free, and dairy-free goodness, making it an ideal choice for a wide range of dietary preferences.
With a preparation time of just 300 minutes and serving up to 2 persons, this Roasted-Garlic Herb Dip is both efficient and satisfying. Each serving contains only 159 calories, ensuring you can enjoy it guilt-free. The blend of fresh rosemary and thyme, combined with the roasted garlic and extra-virgin olive oil, creates a symphony of flavors that is sure to impress your guests or simply satisfy your cravings.
Prepared with a blend of high-quality ingredients such as black pepper, fresh herbs, garlic, olive oil, and salt, this dip is a cinch to make using a handful of essential equipment items like a bowl, oven, sieve, and aluminum foil. So, why not elevate your next gathering or movie night with this delectable, homemade Roasted-Garlic Herb Dip? Your taste buds will thank you!
