Starter & Snack

Roasted Red Pepper on Mini-Bagel Sandwiches

Name: Roasted Red Pepper on Mini-Bagel Sandwiches
Total time: 45 min
Yield: 24 servings
Ingredients: 12 mini bagels, halved and toasted; 1/8 teaspoon black pepper; 1/4 cup (2 ounces) fat-free cream cheese, softened; 2 garlic cloves, minced; 1/4 cup minced green onions; 1 (12-ounce) bottle roasted red bell peppers, rinsed, drained, and chopped; 1/4 teaspoon salt

5 October 2026

Not yet ratedRate Recipe

Total Time45 Mins

Serves24

Per Serving$0.25

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The recipe Roasted Red Pepper on Mini-Bagel Sandwiches can be made in about 45 minutes. One serving contains 64 calories, 3g of protein, and 0g of fat. For 25 cents per serving, you get a hor d'oeuvre that serves 24. 1 person has tried and liked this recipe.

Vegetarian Starter & Snack Onions Cheese

Ingredients:

For 24 servings

12 mini bagels, halved and toasted
0.1 teaspoon black pepper
2 ounces 1/4 cup fat-free cream cheese, softened
2 garlic cloves, minced
¼ cup minced green onions
12 ounce roasted red bell peppers, rinsed, drained, and chopped
¼ teaspoon salt

Method:

1
Combine first 6 ingredients.
2
Spread cream cheese mixture evenly over cut sides of bagels. Arrange the chopped red bell peppers evenly over bottom halves of bagels; top with top halves of bagels.
3
Cut each sandwich in half.

Adapted from My Recipes

Kit For This Recipe

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