Looking for a vibrant and delicious dish that’s perfect for any occasion? Look no further than our Roasted Sweet Pepper Pasta Salad with Herbs and Feta! This delightful recipe combines the rich flavors of roasted bell peppers and red onions with the refreshing taste of fresh herbs, making it a standout side dish or a satisfying main course.
In just 30 minutes, you can whip up a colorful salad that not only pleases the palate but also nourishes the body. With each serving clocking in at only 307 calories, this pasta salad is a guilt-free indulgence that’s packed with flavor. The creamy feta cheese adds a delightful tang, while the turkey pepperoni provides a savory touch without the extra fat. Tossed in a light, fat-free Italian dressing, this dish is as healthy as it is tasty.
Perfect for lunch, dinner, or a potluck gathering, this Roasted Sweet Pepper Pasta Salad is sure to impress your family and friends. The combination of textures and flavors will have everyone coming back for seconds. Plus, it can be made ahead of time, allowing the flavors to meld beautifully in the refrigerator. So, grab your ingredients and get ready to enjoy a dish that’s not only easy to make but also bursting with freshness and color!
