If you're looking for a sweet treat that's both crispy and nutty, Rolled Benne Wafers are the perfect dessert to try. This classic recipe combines the rich flavors of brown sugar, butter, and dark corn syrup, creating a deliciously buttery base. The addition of toasted sesame seeds gives each wafer a delightful crunch, while the hint of vanilla extract elevates the overall flavor profile. These wafers are not only a delightful snack but also a visually appealing dessert, with their delicate rolled shape that adds a touch of elegance to any occasion.
With just a few simple ingredients and some easy steps, you can whip up a batch of these crispy wafers in under 45 minutes. The recipe yields 36 servings, making it perfect for gatherings, or simply a sweet treat to enjoy at home. Though they bake quickly, each wafer needs to be rolled while still warm, giving them a unique texture that is both light and crunchy. With only 64 calories per wafer, they’re a guilt-free indulgence that will leave your guests coming back for more!
So, whether you're hosting a party or just craving something sweet, these Rolled Benne Wafers are sure to impress with their irresistible flavor and delightful crunch. They’re the kind of treat that pairs perfectly with a warm cup of tea or coffee, making them a versatile option for any time of day. Give them a try and watch how quickly they disappear!
