Indulge your sweet tooth with these decadent Salted Chocolate Caramels, a delightful treat that perfectly balances rich chocolate and buttery caramel flavors. Whether you're looking for a sophisticated addition to your antipasti platter or a sweet snack to enjoy with friends, these caramels are sure to impress. With a gluten-free recipe that yields 64 servings, they are perfect for gatherings, parties, or simply to satisfy your cravings.
What makes these caramels truly special is the combination of fine-quality bittersweet chocolate and a touch of flaky sea salt, which elevates the flavor profile to new heights. The process may take some time, but the result is a melt-in-your-mouth confection that is well worth the wait. Each bite offers a luxurious experience, with a smooth texture that contrasts beautifully with the slight crunch of the sea salt.
Not only are these caramels a treat for the taste buds, but they also make for a thoughtful homemade gift. Wrapped in wax paper and tied with a ribbon, they are a charming way to show someone you care. So gather your ingredients, roll up your sleeves, and get ready to create a batch of these irresistible Salted Chocolate Caramels that will leave everyone asking for more!