Looking for a delicious and satisfying vegetarian dish that’s perfect for a cozy dinner for two? Look no further than the Santa Fe Foldover! This delightful recipe combines the heartiness of black beans with the vibrant flavors of salsa, all wrapped in a golden, flaky crust. It’s not just a meal; it’s an experience that brings the warmth of Southwestern cuisine right to your table.
In just 45 minutes, you can whip up this mouthwatering dish that serves three, making it ideal for sharing or enjoying leftovers. The combination of reduced-fat cheese, fresh lettuce, and juicy tomatoes adds a refreshing crunch, while the fat-free sour cream provides a creamy finish that ties all the flavors together beautifully.
Whether you’re hosting a casual get-together or simply treating yourself to a comforting meal, the Santa Fe Foldover is sure to impress. With its appealing presentation and satisfying taste, it’s a side dish that can easily steal the spotlight. Plus, with only 333 calories per serving, you can indulge without the guilt. So roll up your sleeves and get ready to create a dish that’s as fun to make as it is to eat!
