Seven-Up™ Cake II

Vegetarian
Popular
Health score
1%
Seven-Up™ Cake II
45 min.
10
650kcal

Suggestions

Ingredients

  • 1.5 cups butter 
  •  eggs 
  • cups flour all-purpose
  • teaspoons lemon extract 
  • 0.8 cup lemon-lime carbonated beverage flavored
  • cups sugar white

Equipment

  • oven
  • kugelhopf pan

Directions

  1. Cream together the butter and sugar for 20 minutes.
  2. Add eggs, one at a time.
  3. Add flour, lemon extract and fold in the 7UP ™ soft drink.
  4. Pour into a well-greased 12 cup Bundt pan.
  5. Bake at 325 degrees F (165 degrees C) for 60 to 75 minutes.

Nutrition Facts

Calories650kcal
Protein4.2%
Fat41.16%
Carbs54.64%

Properties

Glycemic Index
19.51
Glycemic Load
62.6
Inflammation Score
-6
Nutrition Score
8.5517390914585%

Nutrients percent of daily need

Calories:650.36kcal
32.52%
Fat:30.27g
46.56%
Saturated Fat:18.25g
114.05%
Carbohydrates:90.4g
30.13%
Net Carbohydrates:89.39g
32.5%
Sugar:61.89g
68.76%
Cholesterol:155.05mg
51.68%
Sodium:253.3mg
11.01%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:6.95g
13.9%
Selenium:20.17µg
28.81%
Vitamin B1:0.3mg
20.33%
Folate:79.99µg
20%
Vitamin A:969.71IU
19.39%
Vitamin B2:0.31mg
18.16%
Manganese:0.26mg
13.22%
Iron:2.17mg
12.03%
Vitamin B3:2.25mg
11.24%
Phosphorus:92.23mg
9.22%
Vitamin E:1.04mg
6.96%
Vitamin B5:0.54mg
5.39%
Vitamin B12:0.25µg
4.23%
Fiber:1.01g
4.05%
Zinc:0.58mg
3.9%
Copper:0.07mg
3.7%
Magnesium:11.75mg
2.94%
Vitamin D:0.44µg
2.93%
Vitamin B6:0.05mg
2.75%
Calcium:27.07mg
2.71%
Vitamin K:2.56µg
2.44%
Potassium:80.03mg
2.29%
Source:Allrecipes