Sharyn's Zucchini Quiche

Ingredients

• 1 cup biscuit baking mix bisquick® (such as )
• 0.3 cup canola oil 
• 4  eggs beaten
• 0.3 teaspoon penzey's southwest seasoning italian
• 0.5 teaspoon salt 
• 2 cups swiss cheese shredded
• 6 cups zucchini grated

Equipment

• bowl
• oven
• pie form

Directions

1. Preheat oven to 400 degrees F (200 degrees C).
2. Mix zucchini, Swiss cheese, eggs, biscuit baking mix, canola oil, salt, and Italian seasoning in a large bowl until well blended; pour mixture into a large pie dish.
3. Bake until browned and eggs are set, about 35 minutes.