If you're looking for a vibrant dish that captures the essence of Mediterranean flavors, then this Simple Greek Salad is sure to delight. Prepared in just 20 minutes, it's an ideal addition to your lunch table, a refreshing side dish, or even a light main course. The combination of juicy, ripe tomatoes and crisp red onions create a refreshing base, while the generous drizzle of high-quality olive oil and a splash of fresh lemon juice bring it all to life with their zesty richness.
What really makes this salad special is the indulgent chunks of Greek feta cheese, which add a creamy texture and a slight saltiness that perfectly balances the freshness of the vegetables. The addition of fragrant herbs like flatleaf parsley and mint not only enhances the flavor but also adds a delightful aroma that transports you straight to a dazzling Greek taverna.
Don't forget the kalamata olives, which lend an authentic briny taste, complementing the other ingredients beautifully. Whether enjoyed on its own or paired with warm pita bread for dipping, this salad is a celebration of wholesome ingredients that come together effortlessly. With its low-calorie count and high satisfaction, this Simple Greek Salad is a must-try for anyone craving a burst of healthy, earthy flavors. Gather your friends and family around the table—there's enough for everyone to enjoy!
