Sito's Easy Noodle Rice

Vegetarian
Sito's Easy Noodle Rice
45 min.
6
201kcal

Suggestions

Ingredients

  • cup rice uncooked
  • tablespoon butter 
  • 0.5 teaspoon pepper freshly ground to taste
  • 0.5 cup vermicelli uncooked
  • teaspoon salt to taste

Equipment

  • sauce pan

Directions

  1. Melt butter in a 3 1/2-quart saucepan.
  2. Add noodles, and cook about 3 minutes or until browned, stirring occasionally.
  3. Add remaining ingredients and 2 cups boiling water. Bring to a boil, cover, and reduce heat to low. Simmer 15 minutes or until water is absorbed and rice is tender.
  4. Remove from heat, and let stand 5 minutes. Fluff rice with a fork, and stir in more salt and pepper, if desired.

Nutrition Facts

Calories201kcal
Protein5.94%
Fat10.14%
Carbs83.92%

Properties

Glycemic Index
33.53
Glycemic Load
24.19
Inflammation Score
-1
Nutrition Score
3.1834782080158%

Nutrients percent of daily need

Calories:201.46kcal
10.07%
Fat:2.21g
3.4%
Saturated Fat:1.29g
8.05%
Carbohydrates:41.17g
13.72%
Net Carbohydrates:40.41g
14.7%
Sugar:0.04g
0.04%
Cholesterol:5.02mg
1.67%
Sodium:440.04mg
19.13%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.91g
5.83%
Manganese:0.46mg
22.8%
Selenium:7.67µg
10.95%
Phosphorus:66.45mg
6.64%
Copper:0.09mg
4.29%
Vitamin B5:0.33mg
3.28%
Zinc:0.49mg
3.25%
Fiber:0.76g
3.03%
Vitamin B3:0.54mg
2.7%
Vitamin B6:0.05mg
2.7%
Magnesium:10.42mg
2.6%
Iron:0.4mg
2.25%
Vitamin B1:0.03mg
1.87%
Calcium:13.72mg
1.37%
Potassium:44.23mg
1.26%
Vitamin A:59.22IU
1.18%
Vitamin B2:0.02mg
1.15%
Source:My Recipes