Slow Cooker Chicken Parisienne

Health score
7%
Slow Cooker Chicken Parisienne
480 min.
6
239kcal

Suggestions


Are you looking for a cozy and comforting meal that practically cooks itself? Look no further than this delightful Slow Cooker Chicken Parisienne! This dish combines tender, juicy chicken breasts with a creamy mushroom sauce, creating an irresistible flavor that feels elegant yet is deceptively easy to prepare. Perfect for both lunch and dinner, it presents beautifully on any table, making it ideal for family gatherings or quiet nights at home.

The magic starts with boneless, skinless chicken breasts seasoned simply with salt, pepper, and a sprinkle of paprika. These juicy pieces of chicken are then lovingly enveloped in a rich sauce made from cream of mushroom soup, dry white wine, and fresh mushrooms, resulting in a symphony of flavors that will have everyone coming back for seconds. A luscious sour cream and flour mixture adds a silky texture that coats every bite, elevating this dish into a delightfully satisfying experience.

With the convenience of the slow cooker, you can set it and forget it, allowing you to enjoy your day while the wonderful aromas fill your home. After 6 to 8 hours, you'll be greeted with a warm meal that's not only delicious but also healthy, with each serving accounting for about 239 calories. Whether it's a busy weekday or a leisurely weekend, this Slow Cooker Chicken Parisienne is sure to become a family favorite!

Ingredients

  • 4.5 ounce mushrooms canned
  • 10.8 ounce cream of mushroom soup canned
  • 0.5 cup cooking wine dry white
  • 0.3 cup flour all-purpose
  • servings paprika 
  • servings salt & pepper 
  •  chicken breasts boneless skinless
  • cup cup heavy whipping cream sour

Equipment

  • mixing bowl
  • slow cooker

Directions

  1. Season chicken breasts with salt, pepper and paprika.2
  2. Place in slow cooker.3 In a mixing bowl, combine wine, soup and mushrooms.4 In another bowl mix together sour cream and flour.5 Stir sour cream mixture into the mushrooms and wine.6
  3. Pour over chicken in slow cooker.7
  4. Sprinkle with additional paprika if desired.8 Cover, and cook on low for 6 to 8 hours.

Nutrition Facts

Calories239kcal
Protein36.43%
Fat43.89%
Carbs19.68%

Properties

Glycemic Index
17.5
Glycemic Load
3.01
Inflammation Score
-7
Nutrition Score
13.188695454079%

Flavonoids

Malvidin
0.01mg
Catechin
0.15mg
Epicatechin
0.11mg
Hesperetin
0.08mg
Naringenin
0.08mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:239.08kcal
11.95%
Fat:10.98g
16.89%
Saturated Fat:4.97g
31.05%
Carbohydrates:11.07g
3.69%
Net Carbohydrates:9.62g
3.5%
Sugar:2.22g
2.46%
Cholesterol:73.37mg
24.46%
Sodium:746.01mg
32.44%
Alcohol:2.06g
100%
Alcohol %:1.22%
100%
Protein:20.5g
40.99%
Vitamin B3:9.22mg
46.1%
Selenium:28.31µg
40.44%
Vitamin B6:0.67mg
33.42%
Vitamin A:1246.5IU
24.93%
Phosphorus:231.6mg
23.16%
Vitamin B5:1.55mg
15.53%
Manganese:0.28mg
13.87%
Potassium:483.49mg
13.81%
Vitamin B2:0.23mg
13.41%
Copper:0.2mg
10.08%
Zinc:1.42mg
9.49%
Magnesium:36.88mg
9.22%
Vitamin B1:0.13mg
8.84%
Iron:1.55mg
8.61%
Vitamin E:0.88mg
5.84%
Fiber:1.45g
5.8%
Folate:22.13µg
5.53%
Calcium:54.14mg
5.41%
Vitamin B12:0.31µg
5.21%
Vitamin K:2.43µg
2.31%
Vitamin C:1.27mg
1.54%
Source:Food.com