Warm up your kitchen and your taste buds with this delightful Slow-Cooker Chicken Verde Tortilla Soup! Perfect for those chilly evenings or when you need a comforting meal, this soup is not only gluten-free and dairy-free but also packed with flavor and nutrition. Imagine tender, juicy chicken thighs simmering in a rich broth, infused with the zesty kick of salsa verde and the earthy warmth of cumin and oregano.
This recipe is a fantastic way to incorporate wholesome ingredients like chickpeas, corn, and fresh tomatoes, making it a hearty option for lunch or dinner. The addition of corn tortillas adds a delightful texture, transforming this soup into a satisfying main dish that the whole family will love. Plus, it’s incredibly easy to prepare—just toss everything into your slow cooker and let it do the work for you!
Whether you’re hosting a gathering or simply enjoying a quiet night in, this Chicken Verde Tortilla Soup is sure to impress. Garnish with fresh cilantro for a burst of color and flavor, and serve it alongside your favorite toppings for a personalized touch. With only 272 calories per serving, you can indulge guilt-free. Dive into this deliciously comforting bowl of goodness and savor every spoonful!
