Soulful Cornbread Muffins

Ingredients

• 1.5 tsp calumet baking powder 
• 2 cups cornmeal 
• 2  eggs 
• 0.5 cup flour 
• 0.5 tsp ground pepper red (cayenne)
• 0.5 cup milk 
• 1 cup miracle whip dressing 
• 0.3 cup onions chopped
• 0.3 cup bell peppers green red chopped
• 8.8 oz kernel corn whole drained well canned

Equipment

• bowl
• oven
• whisk
• muffin liners

Directions

1. Preheat oven to 400F.
2. Mix cornmeal, flour, baking powder and ground red pepper in large bowl; set aside. Beat eggs, dressing and milk with wire whisk until well blended.
3. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in remaining ingredients.
4. Spoon batter into 12 greased or paper-lined medium muffin cups.
5. Bake 20 min. or until lightly browned around edges.