If you're looking for a deliciously satisfying dish that’s full of flavor and packed with nutrients, look no further than this Spaghetti with Caramelised Onion, Kale & Gorgonzola. With its perfect balance of savory, tangy, and creamy elements, this dish is a true crowd-pleaser that makes for a wholesome and indulgent meal. The caramelised red onions, infused with thyme, red wine vinegar, and a hint of chilli flakes, create a deep, rich sweetness that pairs beautifully with the slightly bitter kale. Add in the creamy, tangy gorgonzola, and you've got a comforting yet vibrant dish that's hard to resist.
Not only is this recipe bursting with bold flavors, but it's also incredibly healthy! The wholewheat spaghetti provides a hearty base, while the kale adds a nutritional punch full of vitamins and minerals. Plus, with a health score of 68, you can feel good about indulging in this meal. Whether you're looking for a quick lunch, a flavorful side dish, or a satisfying main course, this recipe is sure to become a favorite. In just 35 minutes, you'll have a delightful meal that's both easy to make and good for you. Give it a try and treat yourself to a plateful of pure comfort!
