Side Dish

Spaghetti with Garlic and Basil

Name: Spaghetti with Garlic and Basil
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8 servings
Ingredients: 1 cup fresh basil, coarsely chopped; 4 cloves garlic, minced; 1/4 cup extra-virgin olive oil; 1/2 cup freshly grated Parmesan cheese; salt and pepper to taste; 1 (16 ounce) package uncooked spaghetti; 1/4 cup unsalted butter, melted

12 September 2026

Not yet ratedRate Recipe

Total Time25 Mins

Serves8

Per Serving$0.55

Spaghetti with Garlic and Basil takes around 25 minutes from beginning to end. This recipe serves 8. For 55 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 351 calories, 10g of protein, and 15g of fat. This recipe is liked by 52 foodies and cooks.

Side Dish Starter & Snack Cheese

Ingredients:

For 8 servings

1 cup fresh basil, coarsely chopped
4 cloves garlic, minced
¼ cup extra-virgin olive oil
½ cup freshly grated Parmesan cheese
8 servings salt and pepper to taste
16 ounce package uncooked spaghetti
¼ cup unsalted butter, melted

Method:

1
Bring a large pot of lightly salted water to a boil.
2
Place spaghetti in the pot, cook for 8 to 10 minutes, until al dente, and drain.
3
In a large bowl, toss the spaghetti with the olive oil, butter, garlic, basil, salt, and pepper until evenly coated.
4
Serve with Parmesan cheese.

Adapted from Allrecipes

Kit For This Recipe

As an Amazon Associate we earn from qualifying purchases. Learn more