Are you ready to elevate your pasta game? This delightful recipe for Spaghetti with Scallion Sauce is not only simple but also bursting with flavor, making it the perfect choice for any mealtime—from a weekend family lunch to a cozy dinner party. With a total preparation time of just 35 minutes, you can impress your guests or treat yourself to a gourmet experience right at home.
The star of this dish is undoubtedly the scallion sauce, which infuses the spaghetti with a vibrant and savory taste. The scallions, sautéed to perfection with garlic, create a rich base that is beautifully complemented by the zesty brightness of lemon and the creamy richness of Parmigiano-Reggiano cheese. Each bite is a harmonious blend of flavors that will transport your taste buds straight to the heart of Italy.
This recipe serves six, making it ideal for gatherings or meal prep for the busy week ahead. With only 443 calories per serving, it strikes an excellent balance between indulgence and nutrition. Whether you choose to serve it as a side dish or as the main event of your meal, this Spaghetti with Scallion Sauce is sure to become a favorite staple in your culinary repertoire. So, grab your ingredients, and let’s get cooking!
