Indulge in the delightful flavors of the sea with our Spaghetti with White Clam Sauce, a dish that brings the essence of coastal cuisine right to your dining table. This quick and easy recipe is perfect for those busy weeknights or a leisurely weekend lunch, taking just 25 minutes to prepare and serve four people. With a calorie count of only 354 kcal per serving, it’s a guilt-free option that doesn’t compromise on taste.
The star of this dish is the tender minced clams, which are combined with aromatic garlic and fresh parsley, creating a rich and savory sauce that clings beautifully to the spaghetti. The addition of butter adds a luscious creaminess, while a sprinkle of grated Parmesan cheese elevates the dish to new heights of flavor. Whether you’re looking to impress guests or simply enjoy a comforting meal at home, this spaghetti dish is sure to satisfy your cravings.
Perfect as a main course or a side dish, Spaghetti with White Clam Sauce is versatile enough to suit any occasion. Pair it with a crisp salad and a glass of white wine for a complete dining experience. Dive into this culinary adventure and savor the taste of the ocean with every bite!
