180 min.
Preparation time Preparation: 10 min.
Cooking: 40 min.
Gaps: no
Total: 180 min.
Servings Serve: 36 persons
Weight Per Serving: 25g
Price Per Serving: 0.09$
64kcal
Nutrition Calories: 64kcal
Protein: 14.41%
Fat: 17.82%
Carbs: 67.77%
Ingredients 1 teaspoon active yeast dry 1.5 cups bread flour 3 tablespoons butter softened 0.3 cup spent grain 3 tablespoons honey 1.5 tablespoons powdered milk 0.5 cup rye flour 1 teaspoon salt 0.3 cup vital wheat gluten 1.3 cups water 1 teaspoon sugar white 1.5 cups flour whole wheat Equipment frying pan kitchen timer bread machine Directions Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select whole wheat cycle; press Start. If using the delay timer, decrease water by 1 tablespoon. Nutrition Facts Properties Nutrition Score
2.3782608713145%
Nutrients percent of daily need