If you're looking for a flavorful, healthy, and filling dish, this Spiced Bulgur, Chickpea & Squash Salad is sure to hit the spot! Perfect for lunch, dinner, or as a hearty side dish, it brings together a vibrant mix of roasted butternut squash, red peppers, and chickpeas, all infused with the warmth of harissa paste. The earthy bulgur wheat pairs wonderfully with the tangy, garlicky yogurt dressing, making every bite satisfying and full of flavor. Plus, the addition of fresh baby spinach adds a burst of color and nutrients to this already well-rounded meal.
With a generous amount of fiber, protein, and healthy fats, this recipe is a great choice for anyone seeking a nourishing vegetarian meal that doesn’t compromise on taste. Whether you're preparing it as a main dish or a side, the combination of roasted veggies and a creamy dressing will leave you feeling nourished and satisfied. Plus, it’s ready in just 40 minutes, making it perfect for busy weeknights or a weekend meal prep. Try this easy and nutritious recipe to bring a burst of flavor and wholesomeness to your table!
