Spiced Fritters with Maple-Vanilla Syrup

Vegetarian
Health score
1%
Spiced Fritters with Maple-Vanilla Syrup
45 min.
26
201kcal

Suggestions


Indulge your taste buds with our delightful Spiced Fritters with Maple-Vanilla Syrup, a dish that beautifully balances rich flavors with an irresistible texture. Perfectly vegetarian, these fritters make for an excellent starter, side dish, or even a captivating snack to impress your guests at any gathering. With a heavenly crunch on the outside and a soft, spiced interior, they are sure to become a favorite!

The magic starts with a blend of aromatic spices, including allspice and mace, creating a warm, comforting flavor profile that pairs perfectly with the sweetness of pure maple syrup. The addition of brandy not only elevates the taste but adds a depth that is compelling and unique. Fried to golden perfection and generously dusted with powdered sugar, each fritter is a bite-sized piece of heaven.

To make this dish even more enchanting, we've crafted a luscious maple-vanilla syrup infused with cinnamon and real vanilla bean— a perfect dip that brings everything together. Serve these delightful fritters at your next brunch or as a sweet beginning to a casual dinner party, and watch as they disappear in no time! Get ready to dive into a world of flavor and comfort with this incredible recipe that is as enjoyable to make as it is to savor.

Ingredients

  • teaspoons double-acting baking powder 
  • teaspoon baking soda 
  • teaspoons brandy 
  • 26 servings canola oil for frying
  •  cinnamon sticks 
  • large eggs 
  • teaspoon ground allspice 
  • 0.5 teaspoon mace 
  • cups maple syrup pure
  • 26 servings powdered sugar 
  • 0.5 teaspoon salt 
  • cups vanilla-flavored soy yogurt 
  • 0.5 cup sugar 
  • 2.5 cups unbleached all purpose flour 
  •  vanilla pod split

Equipment

  • bowl
  • frying pan
  • baking sheet
  • paper towels
  • sauce pan
  • whisk
  • kitchen thermometer
  • slotted spoon

Directions

  1. Combine maple syrup and cinnamon stick in medium saucepan. Scrape in seeds from vanilla bean; add bean. Bring to boil. Reduce heat and simmer 5 minutes. Scrape down sides of pan.
  2. Let syrup cool completely.
  3. Whisk first 7 ingredients in large bowl to blend.
  4. Whisk yogurt, eggs, and brandy in medium bowl to blend. Stir yogurt mixture into dry ingredients (batter will be very soft).
  5. Pour oil into heavy large saucepan to depth of 1 1/2 inches. Attach deep-fry thermometer and heat oil to 350°F to 360°F. Line large rimmed baking sheet with several layers of paper towels. Frying 3 or 4 at a time, drop batter by heaping tablespoonfuls into oil and cook until deep golden brown, turning occasionally, about 5 minutes. Using slotted spoon, transfer fritters to paper towels to drain.
  6. Sift powdered sugar over fritters. Spoon syrup into bowls. Arrange 3 fritters atop syrup in each.

Nutrition Facts

Calories201kcal
Protein4.39%
Fat16.39%
Carbs79.22%

Properties

Glycemic Index
8.98
Glycemic Load
8.86
Inflammation Score
-1
Nutrition Score
5.1734783390294%

Nutrients percent of daily need

Calories:201.44kcal
10.07%
Fat:3.65g
5.62%
Saturated Fat:0.39g
2.43%
Carbohydrates:39.71g
13.24%
Net Carbohydrates:39.22g
14.26%
Sugar:27.48g
30.53%
Cholesterol:14.31mg
4.77%
Sodium:129.94mg
5.65%
Alcohol:0.26g
100%
Alcohol %:0.38%
100%
Protein:2.2g
4.4%
Manganese:0.68mg
33.99%
Vitamin B2:0.39mg
23.18%
Selenium:5.33µg
7.62%
Vitamin B1:0.11mg
7.5%
Calcium:74.18mg
7.42%
Folate:23.87µg
5.97%
Iron:0.72mg
3.98%
Vitamin E:0.56mg
3.74%
Vitamin B3:0.74mg
3.69%
Vitamin C:2.35mg
2.85%
Phosphorus:27.58mg
2.76%
Potassium:75.78mg
2.17%
Magnesium:8.64mg
2.16%
Zinc:0.31mg
2.09%
Vitamin D:0.3µg
2.03%
Vitamin K:2.09µg
1.99%
Fiber:0.49g
1.96%
Copper:0.02mg
1.15%
Vitamin B5:0.11mg
1.12%
Source:Epicurious