Spicy Pasta Salad

Ingredients

• 6 ounce olives black chopped canned
• 15 ounce black beans rinsed drained canned
• 0.3 cup feta cheese crumbled
• 2  green onions chopped
• 1 pound penne pasta 
• 16 ounce salad dressing italian-style
• 0.3 cup sun-dried tomatoes softened sliced

Equipment

• bowl
• pot

Directions

1. In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
2. In a large bowl, combine the pasta, beans, green onions, olives, sun dried tomatoes and feta cheese.
3. Add enough salad dressing to coat; toss and chill before serving.