If you're looking to elevate your morning meal or brunch game, this Strawberries and Cream Coffee Cake with Vanilla Cream Cheese Glaze is the perfect recipe to try! Combining the delightful sweetness of fresh strawberries with the rich flavors of vanilla and cream cheese, this cake offers a satisfying treat for breakfast or dessert. Each bite is a heavenly blend of fluffy cake adorned with juicy strawberry slices, making it not just a treat for the taste buds but also a visually appealing centerpiece for any gathering.
This vegetarian delight takes just 45 minutes to prepare, making it an ideal option for busy weekdays or leisurely weekends. Whether you're hosting friends for brunch or simply indulging in a cozy morning at home, this cake is sure to impress. With a delightful crunch from the turbinado sugar topping and the lusciousness of the cream cheese glaze, it's a sweet affair that everyone will love.
Not only does it feature a beautiful balance of flavors, but each serving also clocks in at around 458 calories—perfect for those indulgent moments without the guilt! So, roll up your sleeves and bring this charming creation to life. Your taste buds will thank you every time you savor a slice of this exquisite strawberries and cream coffee cake!
