90 min.
Preparation time
Preparation: 30 min.
Cooking: 90 min.
Gaps: no
Total: 90 min.
Servings
Serve: 30 persons
Weight Per Serving: 25g
Price Per Serving: 0.48$
108kcal
Nutrition
Calories: 108kcal
Protein: 5.05%
Fat: 52.27%
Carbs: 42.68%
Ingredients
- 12 oz baker's chocolate white melted
- 8 oz philadelphia strawberry cream cheese spread
- 10 drops food coloring red divided
- 1.7 cups vanilla wafers crushed finely
Equipment
Directions
- Mix cream cheese spread, wafer crumbs and 4 drops food coloring until blended.
- Shape into 24 (1-inch) balls; place in shallow pan. Freeze 10 min.
- Mix chocolate and remaining food coloring until blended. Dip balls in chocolate; place in single layer in shallow waxed paper-lined pan.
- Refrigerate 1 hour or until firm.
Nutrition Facts
Properties
Nutrition Score
0.96043479296824%
Nutrients percent of daily need
