Streusel Topping

Vegetarian
Streusel Topping
10 min.
10
193kcal

Suggestions

Ingredients

  • 0.5 cup firmly brown sugar light packed
  • 0.5 cup butter softened
  • 0.7 cup flour all-purpose
  • 0.5 cup granulated sugar 
  • teaspoon ground cinnamon 
  • 0.5 teaspoon ground nutmeg 

Equipment

  • hand mixer

Directions

  1. Beat butter at medium speed with an electric mixer until creamy; gradually add granulated sugar and brown sugar, beating well.
  2. Add flour, cinnamon, and nutmeg; beat just until blended.

Nutrition Facts

Calories193kcal
Protein1.99%
Fat42.65%
Carbs55.36%

Properties

Glycemic Index
27.01
Glycemic Load
11.61
Inflammation Score
-2
Nutrition Score
1.8747826170824%

Nutrients percent of daily need

Calories:193.03kcal
9.65%
Fat:9.36g
14.4%
Saturated Fat:5.87g
36.71%
Carbohydrates:27.33g
9.11%
Net Carbohydrates:26.98g
9.81%
Sugar:20.71g
23.01%
Cholesterol:24.4mg
8.13%
Sodium:76.36mg
3.32%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.98g
1.97%
Vitamin A:284.33IU
5.69%
Manganese:0.1mg
5.11%
Selenium:3.14µg
4.48%
Vitamin B1:0.07mg
4.42%
Folate:15.79µg
3.95%
Vitamin B2:0.05mg
2.77%
Iron:0.49mg
2.73%
Vitamin B3:0.51mg
2.56%
Vitamin E:0.27mg
1.82%
Calcium:15.39mg
1.54%
Fiber:0.35g
1.41%
Phosphorus:12.51mg
1.25%
Source:My Recipes