45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 24 persons
Weight Per Serving: 26g
Price Per Serving: 0.16$
127kcal
Nutrition
Calories: 127kcal
Protein: 3.06%
Fat: 55.52%
Carbs: 41.42%
Ingredients
- 1.5 teaspoons almond extract
- 1 cup butter softened
- 1 eggs
- 1.3 cups flour all-purpose
- 1 pinch salt
- 1 cup sugar white
Equipment
Directions
- Combine butter or margarine, sugar, egg, almond extract, and salt. Cream together well.
- Add 1 1/4 cup sifted flour.
- Mix thoroughly.
- Place dough in cookie press, and make long strips.
- Place on cookie sheet that has been lightly sprayed with oil.
- Bake at 350 degrees F (175 degrees C) . Check at eight minutes. It will take at least ten minutes to cook.
- Bake until slightly brown.
- Cut into two or three inch cookies as soon as taken from the oven. If baked on an air bake cookie sheet, cooking will take a few minutes longer.
Nutrition Facts
Properties
Nutrition Score
1.4365217238665%
Nutrients percent of daily need