Sweet Rice

Ingredients

• 1  eggs 
• 1 tablespoon flour all-purpose
• 0.5 teaspoon ground cinnamon 
• 0.7 cup heavy cream 
• 0.5 cup raisins 
• 2 tablespoons butter unsalted
• 1.5 teaspoons vanilla extract 
• 2 cups water 
• 1 cup rice long-grain white uncooked
• 0.3 cup sugar white
• 1 cup milk whole

Equipment

• bowl
• sauce pan
• whisk

Directions

1. Bring the rice, butter, and water to a boil in a large saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes.
2. Whisk together 2 cups of milk, flour, sugar, egg, and vanilla extract in a bowl, and pour the milk mixture over the cooked rice. Stir to combine, and simmer over low heat for 15 minutes. Stir in 1 cup whole milk, the cream, raisins, and cinnamon until thoroughly mixed, and allow to cool for a few minutes.
3. Serve warm or cold.