Side Dish

Thousand Island Dressing

Name: Thousand Island Dressing
Prep time: 20 min
Total time: 20 min
Yield: 5 servings
Ingredients: Freshly ground black pepper; 1/4 cup bottled chili sauce; 1/2 clove garlic, minced; 1/2 hard-cooked large egg, pushed through a sieve or finely chopped; 2 tablespoons ketchup; 1/4 teaspoon kosher salt plus more to taste; 3/4 cup prepared or homemade mayonnaise; 1 1/2 tablespoons minced onion; 2 teaspoons sweet pickle relish

21 September 2026

Not yet ratedRate Recipe

Total Time20 Mins

Serves5

Per Serving$0.36

You can never have too many side dish recipes, so give Thousand Island Dressing a try. One portion of this dish contains approximately 1g of protein, 26g of fat, and a total of 259 calories. This gluten free, dairy free, and lacto ovo vegetarian recipe serves 5 and costs 36 cents per serving.

Vegetarian Side Dish Onions Eggs

Ingredients:

For 5 servings

5 servings Freshly ground black pepper
¼ cup bottled chili sauce
½ clove garlic, minced
½ hard-cooked large egg, pushed through a sieve or finely chopped
2 tablespoons ketchup
¼ teaspoon kosher salt plus more to taste
¾ cup prepared or homemade mayonnaise
1½ tablespoons minced onion
2 teaspoons sweet pickle relish

Method:

1
Make a paste with the garlic and 1/4 teaspoon of the salt by crushing them with the side of a chef's knife. In a small mixing bowl, whisk together the garlic, mayonnaise, chili sauce, ketchup, onion, relish and egg until combined. Season with salt and pepper to taste. Use now or store covered in the refrigerator for up to 2 days.

Adapted from Foodnetwork

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