25 min.
Preparation time
Preparation: 25 min.
Cooking: 25 min.
Gaps: no
Total: 25 min.
Servings
Serve: 25 persons
Weight Per Serving: 69g
Price Per Serving: 0.55$
148kcal
Nutrition
Calories: 148kcal
Protein: 16.02%
Fat: 36.02%
Carbs: 47.96%
Ingredients
- 3 cups cherry tomatoes
- 0.5 tsp pepper red crushed
- 16 8-inch flour tortillas warmed ()
- 2 Tbsp basil fresh chopped
- 2 cloves garlic minced
- 2 Tbsp 2 tbsp. kraft zesty italian dressing italian kraft
- 1 small onion finely chopped
- 3 cups mozzarella cheese shredded with a touch of philadelphia kraft
Equipment
Directions
- Heat dressing in large skillet on medium heat.
- Add tomatoes, onions, garlic and crushed pepper; cook and stir 8 to 10 min. or until heated through.
- Top with cheese; cover. Cook 5 min. or until cheese is melted.
- Sprinkle with basil.
- Serve with tortillas.
Nutrition Facts
Properties
Nutrition Score
5.8878261006397%
Flavonoids
Nutrients percent of daily need