Starter & Snack

Triestine Cevapcici

Name: Triestine Cevapcici
Prep time: 35 min
Cook time: 12 min
Total time: 77 min
Yield: 36 servings
Ingredients: 2 teaspoons black pepper; 1 egg white; 3 tablespoons chopped fresh parsley; 1 tablespoon minced garlic; 2 pounds ground beef; 1 pound ground pork; 1 pinch freshly grated nutmeg (optional); olive oil for brushing; 1 tablespoon hot paprika (optional); 1/3 cup red wine; 1 teaspoon seasoned salt

6 October 2026

Not yet ratedRate Recipe

Total Time77 Mins

Serves36

Per Serving$0.52

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Triestine Cevapcici could be just the gluten free and dairy free recipe you've been looking for. This hor d'oeuvre has 225 calories, 7g of protein, and 22g of fat per serving. This recipe serves 36 and costs 52 cents per serving.

Gluten Free Dairy Free Starter & Snack Eggs Beef Pork Ground Beef Ground Pork

Method:

1
Place beef, pork, parsley, and garlic in a large mixing bowl. Season with seasoned salt, pepper, paprika, and nutmeg.
2
Add egg white and red wine; mix thoroughly until well blended. Cover and refrigerate for 30 minutes to allow flavors to blend.
3
Preheat an outdoor grill for medium-high heat and lightly oil grate.
4
Roll the meat mixture into sticks about 1 inch thick by 3 inches long, using less than 1/4 cup of the mixture per stick.
5
Brush the cevapcici lightly with olive oil.
6
Cook on preheated grill until browned on the outside and no longer pink on the inside, about 12 minutes.

Adapted from Allrecipes

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