Dinner

Turkey Rotini Casserole

Name: Turkey Rotini Casserole
Prep time: 10 min
Cook time: 510 min
Total time: 520 min
Yield: 4 servings
Ingredients: 1 envelope (1 1/4 ounces) Alfredo sauce mix; 1 package (9 ounces) frozen chopped broccoli, thawed and drained; 1 small stalk celery; 1 can (10 3/4 ounces) condensed 98% fat-free cream of mushroom soup; 1 dried bay leaf; 1 cup reduced-sodium chicken broth; 1/2 cup grated Parmesan cheese; 8 ounces uncooked rotini pasta; 1/2 teaspoon dried thyme leaves; 2 turkey thighs (about 1 1/2 pounds); 1/2 cup water

1 January 2025

Not yet ratedRate Recipe

Total Time520 Mins

Serves4

Per Serving$1.96

Are you looking for a hearty and satisfying dish that will please the whole family? Look no further than this delightful Turkey Rotini Casserole! Perfectly blending the rich flavors of tender turkey thighs with creamy Alfredo sauce and vibrant broccoli, this casserole is not only delicious but also packed with nutrients.

Lunch Side Dish Winter Fall Cheese Mushroom Turkey

Method:

1
Pour broth and water into 3 1/2- to 4-quart slow cooker.
2
Add celery, thyme and bay leaf. Top with turkey.
3
Cover and cook on low heat setting 6 to 8 hours or until turkey is tender.
4
Remove turkey, celery and bay leaf; discard celery and bay leaf.
5
Increase heat to high setting.
6
Mix sauce mix (dry) and soup; stir into slow cooker. Stir in broccoli. Cover and cook about 30 minutes or until thickened.
7
Cook pasta as directed on package. While pasta is cooking, remove turkey meat from bones and cut into pieces; discard bones.
8
Return turkey to slow cooker. Stir in pasta and cheese.

About this recipe

Imagine coming home after a long day and being greeted by the comforting aroma of a slow-cooked meal. With minimal prep time, you can set this dish in your slow cooker and let it do the work for you. The turkey becomes incredibly tender, while the combination of reduced-sodium chicken broth and cream of mushroom soup creates a luscious sauce that clings to every bite of rotini pasta.

This recipe is versatile enough to serve as a main course, side dish, or even a satisfying lunch. With a health score of 56, it strikes a balance between indulgence and nutrition, making it a great choice for those mindful of their dietary choices. Plus, with a caloric breakdown that includes a good amount of protein, healthy fats, and carbohydrates, you can feel good about enjoying this comforting meal.

Gather your loved ones around the table and enjoy a warm, delicious Turkey Rotini Casserole that will surely become a family favorite. Dive into this culinary adventure and savor every bite!

Adapted from Betty Crocker

Kit For This Recipe

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