Vanilla Noodle Kugel

Vegetarian
Health score
3%
Vanilla Noodle Kugel
120 min.
12
303kcal

Suggestions


Indulge in the delightful flavors of Vanilla Noodle Kugel, a classic dish that brings warmth and comfort to any gathering. This vegetarian recipe is perfect for those looking to impress their guests with a unique and delicious starter or snack. With its creamy texture and sweet vanilla notes, this kugel is not just a dish; it's an experience that evokes nostalgia and joy.

Imagine the aroma of cinnamon wafting through your kitchen as you prepare this delectable treat. The combination of egg noodles, cream cheese, and rich vanilla pudding creates a luscious base, while the addition of low-fat sour cream and milk ensures a moist and satisfying bite. Topped with a crunchy layer of vanilla wafer crumbs, this kugel offers a delightful contrast in texture that will keep everyone coming back for more.

Whether you're serving it as an appetizer at a festive gathering or enjoying it as a comforting snack at home, Vanilla Noodle Kugel is sure to be a hit. With a preparation time of just 45 minutes and a cooking time of up to 1 hour and 15 minutes, you can easily whip up this crowd-pleaser for 12 servings. So gather your ingredients, roll up your sleeves, and get ready to create a dish that will leave a lasting impression on your family and friends!

Ingredients

  • 0.5 tsp cinnamon 
  • oz cream cheese softened
  • lb extra wide egg noodles 
  •  eggs 
  • 0.8 cup cream sour
  • 1.5 cups milk fine (any percentage is , except nonfat)
  • 0.3 tsp salt 
  • tbsp sugar 
  • tbsp butter unsalted melted
  • tsp vanilla 
  • cup vanilla pudding prepared

Equipment

  • mixing bowl
  • baking pan
  • hand mixer

Directions

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  3. Vanilla Noodle Kugel
  4. Kugel Ingredients1 cup prepared vanilla pudding1 lb egg noodles8 oz cream cheese, softened3/4 cup sugar4 eggs1 1/2 cups milk (any percentage is fine, except nonfat)3/4 cup lowfat sour cream1 tsp vanilla1/4 tsp salt
  5. Topping Ingredients8 oz. vanilla wafer cookies (makes about 2 cups of crumbs)2 tbsp sugar1/2 tsp cinnamon2 tbsp unsalted butter, melted
  6. You will also need
  7. Electric mixer, 9x13 inch baking dish (or something close to that size), mixing bowls
  8. Prep Time: 45 Minutes
  9. Cook Time: 1 - 1 Hour 15 Minutes
  10. Servings: 9-12 servings
  11. Kosher Key: Dairy

Nutrition Facts

Calories303kcal
Protein13.06%
Fat41.59%
Carbs45.35%

Properties

Glycemic Index
15.34
Glycemic Load
13.53
Inflammation Score
-4
Nutrition Score
9.1334781996582%

Nutrients percent of daily need

Calories:303.01kcal
15.15%
Fat:14.01g
21.55%
Saturated Fat:7.46g
46.6%
Carbohydrates:34.37g
11.46%
Net Carbohydrates:33.06g
12.02%
Sugar:6.47g
7.19%
Cholesterol:119.18mg
39.73%
Sodium:172.04mg
7.48%
Alcohol:0.12g
100%
Alcohol %:0.12%
100%
Protein:9.9g
19.79%
Selenium:36.99µg
52.85%
Phosphorus:182.07mg
18.21%
Manganese:0.35mg
17.54%
Vitamin B2:0.21mg
12.1%
Vitamin A:512.48IU
10.25%
Calcium:99.39mg
9.94%
Vitamin B12:0.51µg
8.51%
Zinc:1.21mg
8.08%
Vitamin B5:0.79mg
7.94%
Magnesium:30.64mg
7.66%
Vitamin B6:0.14mg
6.95%
Copper:0.13mg
6.52%
Vitamin B1:0.1mg
6.5%
Potassium:215.61mg
6.16%
Iron:1.02mg
5.66%
Vitamin D:0.81µg
5.38%
Folate:21.21µg
5.3%
Fiber:1.32g
5.26%
Vitamin B3:0.87mg
4.34%
Vitamin E:0.57mg
3.81%