Vanilla Wafer Cookies That Are Better Than Storebought

Ingredients

• 0.8 teaspoon double-acting baking powder 
• 0.5 cup butter softened
• 1  eggs 
• 1.3 cups flour all-purpose
• 0.3 teaspoon salt 
• 1 tablespoon vanilla extract 
• 1 cup sugar white

Equipment

• bowl
• baking sheet
• oven
• mixing bowl
• hand mixer

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Beat butter and sugar in a mixing bowl with an electric mixer until light and fluffy; beat in egg and vanilla extract.
3. Combine flour, baking powder, and salt in a bowl and mix the dry ingredients thoroughly into butter mixture. Drop cookies about 2 inches apart, 1 teaspoon at a time, onto ungreased baking sheets.
4. Bake in the preheated oven until edges of cookies are golden brown, 12 to 15 minutes. Cool cookies on wire racks.