10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 48g
Price Per Serving: 0.26$
55kcal
Nutrition
Calories: 55kcal
Protein: 11.53%
Fat: 27.8%
Carbs: 60.67%
Ingredients
- 2 Tbsp olives black sliced
- 2 carrots shredded
- 2 lettuce leaves
- 2 Tbsp philadelphia neufchatel cheese softened
- 1 bell pepper red cut into 8 rings
- 2 Tbsp tuscan house dressing italian kraft
- 2 pita breads whole wheat cut in half
Equipment
Directions
- Combine carrots, olives and dressing.
- Spread insides of pitas with Neufchatel.
- Fill with lettuce, peppers and carrot mixture.
Nutrition Facts
Properties
Nutrition Score
6.2808696148188%
Flavonoids
Nutrients percent of daily need